The Brisson VSOP is a Cognac from the Grande Champagne region, aged 5-6 years (longer than the minimum 4-year requirement) in oak barrels, giving it a rich amber color and a complex aroma and taste. Presenting with a deep amber hue and carrying a nose with hints of baked apple, dried orange peel, vanilla, and cinnamon, this impression is followed by a palate with ripe fruit, dried fruits, and warm spices like ginger, cardamom, and black peppercorn, resulting in a smooth, rounded, and harmonious finish.