• Origin & Producer: Produced by Companhia Müller de Bebidas in Pirassununga, São Paulo, Brazil since 1959.
• Alcohol Content (ABV): Bottled at 40% ABV (80 proof).
• Type: Unaged (white/branca) cachaça.
• Ingredients: Distilled directly from fermented fresh sugarcane juice (unlike rum, which is made from molasses).
• Tasting Notes: Clean and bright with a sweet, grassy, herbaceous aroma, subtle citrus (lemon peel, green apple), and an earthy finish.

Primary Use: The classic ingredient for making a Brazilian Caipirinha (muddled lime, sugar, and cachaça over crushed ice)