Opici Marsala has distinct tasting notes depending on whether it is Dry or Sweet. The Dry Marsala is characterized by nutty, dried fruit, and caramel notes, a golden color, and a clean, balanced finish with a hint of oak. The Sweet Marsala offers flavors of raisin, plum, and almond, with a warm, creamy mouthfeel and a lingering finish, making it perfect for both sipping and desserts.